Elevate your baking with our Pear Cookie Stamp & Cutter, exclusively designed and manufactured in Australia.
Perfect for a partridge in a pear set or a fruity theme, this vintage-inspired tool helps you create beautifully detailed cookies that exude timeless charm.
Ideal for the discerning baker, each piece reflects our dedication to quality and craftsmanship.
Add a touch of elegance to your treats with Vintage Sugarcraft's enduring traditions.
Discover the art of vintage baking today.
Pear Fondant Cookie Stamp & Cutter Set
Stamp:
Plate size 75mm W x 85mm H
Image size 56mm W x 64mm H
Cutter:
2mm clearance of stamp image
Cutter Care:
Our cutters are manufactured from PLA, a food grade, non-toxic material which is heat sensitive. Wash in warm water only and store below 50 degress centigrade. Do not soak. Discard if broken or damaged.
Stamp Care:
Our stamps are made from 6mm frosted Acrylic. Wash in warm water and air dry. Avoid harsh scrubbing as this may damage the texture or surface of your stamp design.
Wash before first use
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